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About Me

Hello there,Myself is Sazzad Patwary.I live at Chandpur in Bangladesh.I have completed my graduation from Daffodil Inernational University in 2020.Now I am learning how to cook.I will not stop untill i become a chef.Now I am learning how to cook.I will not stop untill i become a chef.

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MY Recepies

MY Recipies are Vegetable Salad,Grilled Fish , Egg PoachedMany.
these vegetables are the most well-known among consumers

Vegetable Salad

Many of these vegetables are the most well-known among consumers. The list of salad vegetables includes broccoli, cabbage, carrots, cauliflower, celery, cucumbers, endive, escarole, green onions, lettuce, mushrooms,Egg Poached

Grilled Fish

The Best Types of Fish for Grilling Salmon. Whether you cook it as a steak or a fillet, salmon can withstand the heat of the grill. Swordfish. Swordfish is my favorite type of fish for grilling!

Egg Poached

A poached egg is an egg that has been cooked, outside the shell, by poaching, as opposed to simmering or boiling. This method of preparation can yield more delicately cooked eggs than cooking at higher temperatures such as with boiling water.